Food Security Sub-agency Holds Training on Processed Agricultural Product

We want to increase their knowledge about processed agricultural products and entrepreneurial will

The East Jakarta Maritime, Agriculture and Food Security Sub-agency held training on processed agricultural products in the Agriculture Training Center Building, Jalan I Gusti Ngurah Rai, Klender, Duren Sawit, on Thursday (9/19).

It was participated by 40 participants consisting of 25 people are a follow-up to the results of the Musrenbang, 5 participants under the integrated entrepreneurship development (PKT), 5 PKT assistants and 5 officers of East Jakarta Maritime, Agriculture and Food Security Sub-agency.

"We want to increase their knowledge about processed agricultural products and entrepreneurial will," expressed East Jakarta Maritime, Agriculture and Food Security Sub-agency’s Food Security Division Head, Kanti Asri Utami.

To support it, her party presented two speakers from the Indonesian Food Association (Ikaboga). The material given was a matter of the characteristics and quality of foodstuffs and integrated entrepreneurship, as well as recipes for processed agricultural products.

"We also train them to make various types of processed agricultural products, like rainbow juice, mouse cake tape, banana tape smoties, wedang jahe (hot-ginger drink) and banana jelly," she uttered.